Perfectly Grilled Sirloin Steak with Herb Butter Recipe

Ingredients

• 4 sirloin steaks (about 6 oz/170g each)
• 2 tablespoons (30 ml) olive oil
• 1 teaspoon (5 g) salt
• 1 teaspoon (5 g) black pepper
• 2 cloves garlic, minced
• ½ cup (115 g) unsalted butter, softened
• 2 tablespoons (30 g) fresh parsley, finely chopped
• 1 tablespoon (15 g) fresh thyme, finely chopped
• 1 teaspoon (5 g) lemon zest
• Pinch of salt