Gnocchi With Chicken, Corn and Spinach Recipe - Better Homes & Gardens Australia

Ingredients

• 1 corn cob, in husk
• Cooking oil spray, to grease
• 500ml chicken stock
• 2 Tbsp unsalted butter
• 1 brown onion, finely diced
• 2 cloves garlic, crushed
• 2 tsp dried Italian herbs
• 2 bay leaves
• 150ml thickened cream
• Sea-salt flakes and freshly ground black pepper, to season
• 2 bunches English spinach leaves, washed, leaves torn
• 500g packet potato gnocchi Shaved parmesan, to serve