Super-Simple Glazed Ham
This Super-Simple Glazed Ham is the only ham recipe you will ever need! The brown sugar crust is sweet but beautifully balanced with grainy and ground
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Cooking tools:
- Oven
- Roasting pan
- Roasting rack
- Chef's knife
- Cutting board
- Mixing bowl
- Pastry brush
- Spray bottle
- Saucepan
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Fine-mesh sieve
- Tongs
- Instant-read thermometer
- Kitchen timer
- Stove
- Aluminum foil
Ingredients
- 1 (5- to 8-pound) half ham, butt portion, sliced or not, boneless or bone-in
- 1/2 cup whole-grain mustard
- 3 tbsp honey
- 1/4 tsp ground nutmeg
- 1/4 tsp ground cloves
- 1 cup brown sugar
- 1/4 cup bourbon
- 1 & 1/2 cups ham drippings and/or ham stock
- 1/4 cup brown sugar
- 1/2 tsp dry mustard
- 1 pinch finely grated nutmeg
- 1 pinch ground cloves
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