Pork, Tenderstem and Black Bean Stir Fry Recipe | Food Network UK
This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to 4 people.
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Ingredients
- 2 tbsp stir fry oil
- 600g pork fillet, sliced into strips
- 200g-300g Tenderstem broccoli, sliced in half
- 1 bunch spring onions, cut into 3cm sticks
- 6 tbsp black bean sauce
- 2 tbsp lemon juice
- 100ml chicken stock
- A handful of roasted cashew nuts
- Rice or noodles, to serve
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