Thai Pork Stir-Fry Recipe

Ingredients

• 2 tablespoons olive oil
• 1 tablespoon reduced-sodium soy sauce
• 1/2 teaspoon garlic powder
• 1/2 teaspoon finely chopped fresh ginger or 1/4 teaspoon ground ginger
• 1/2 teaspoon ground black pepper
• 1/2 teaspoon ground cardamom
• 1/2 teaspoon chili powder
• 1 1/2 pounds pork loin, cut into bite-size strips
• 2 cups broccoli florets
• 1 cup thinly sliced carrots
• 1 cup cauliflower florets
• 2 tablespoons white vinegar
• 1 tablespoon curry powder