Port Charlotte 10 Whisky Sour | Cocktail Recipe
Experience the flavour of our Port Charlotte 10 in a delicious and easy to make Whisky Sour. Get the cocktail recipe here.
Ingredients
- 50ml Port Charlotte 10 Whisky
- 20ml Lemon Juice
- 15ml Simple Syrup
- Egg White (Aquafaba - vegan)
- Angostura Bitters
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