Classic Whisky Sour | National Whisky Sour Day | Distillery Way

Classic Whisky Sour | National Whisky Sour Day | Distillery Way

distilleryway.com

Rich, sweet and refreshing! Make the classic Whisky Sour with whisky, lemon juice, sugar syrup, and frothed egg white for a extra creamy mouthfeel.

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Ingredients

  • 45 ml bourbon
  • 25 ml lemon juice (fresh squeezed)
  • 20 ml simple syrup
  • 20 ml egg white (pasteurized)
  • orange slice (garnish)
  • maraschino cherry (garnish)

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