Beet Burger with Gorgonzola Cheese | Sulten
Ingredients - ¼ pack dry yeast - 1 ½ dl lukewarm water - 1 clove garlic - ½ x red onion - ½ x beetroot - 250 g cooked lentils - ½ dl walnuts - ¼ tsp cumin - ½
Keywords
- recipe
- oppskrift
- mains
- vegetariandry yeast
- lukewarm water
- garlic
- red onion
- beetroot
- cooked lentils
- walnuts
- cumin
- salt
- black pepper
- plain white flour
- blue cheese
- rocket
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sulten.app.
Ingredients
- 1/4 pack dry yeast
- 1 1/2 dl lukewarm water
- 1 clove garlic
- 1/2 x red onion
- 1/2 x beetroot
- 250 g cooked lentils
- 1/2 dl walnuts
- 1/4 tsp cumin
- 1/2 tsp salt
- 1/2 tsp black pepper
- 3 1/2 dl plain white flour
- 20 g blue cheese
- 1 handful rocket
- 4 tbsp plain white flour
- 1 tsp salt
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