Crispy Chocolate Cookies (Gluten-free, Dairy-free) – Modern family cook

Ingredients

• Coconut oil: 90 g of
• Brown sugar: 150 g of
• Vanilla sugar: 1 sachet of
• Egg(s): 1
• Brown rice flour: 100 g of
• Potato starch: 40 g of
• Flaxseed Flour: 10 g of
• Baking powder: 1 tsp. of
• Almond grounded: 85 g of
• Salt: pinch of
• Chocolate black 70%: 150 g of