Black Bean Tacos
Celebrate Cinco de Mayo with quick, flavorful black bean tacos perfect for any spring gathering! Enjoy in under 30 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at colavitarecipes.com.
Cooking tools:
- Colander
- Mixing bowl
- Nonstick skillet
- Cast iron skillet
- Griddle
- Stove
- Spatula
- Plate
- Measuring spoon
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 2 cans black beans, drained and rinsed
- ½ tsp smoked paprika
- ½ tsp cumin
- 1 pt cherry tomatoes, quartered
- 4 radishes, cut into thin strips
- 1 jalapeno, sliced
- juice of 1/2 lime
- 2 tbsp cilantro, minced
- 4 - 6 oz queso fresco or feta cheese
- 2 tbsp Colavita Extra Virgin Olive Oil
- Pinch of salt and pepper
- 8 corn tortillas
- 2 ripe avocados, sliced
- Lime wedges for serving
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