Tongue in Cherry-Cranberry Sauce - Kosher.com
This cherry-infused sauce pairs beautifully with the soft and tender tongue. If you can’t get dried cherries, feel free to substitute dried c
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Ingredients
- 2 and 1/2 pounds (1+ kilogram) pickled tongue, cooked and sliced
- 1 (20-ounce) can Gefen Lite Cherry Pie Filling
- 2 tablespoons Haddar Brown Sugar
- 2 teaspoons spicy brown mustard
- 1 tablespoon Gefen Lemon Juice
- 1/2 cup real cranberry juice, such as Kedem
- 1/4 cup dried cherries
- dash of Gefen White Pepper
More Like This
Sweet 'N' Sour Tongue - Kosher.com
kosher.com
Tongue with Horseradish Sauce - Kosher.com
kosher.com
Cherry Cranberry Sauce Recipe
tasteofhome.com
Cranberry-Cherry Sauce Recipe
cuisineathome.com
Cherry-Cranberry Sauce Recipe - Pillsbury.com
pillsbury.com
Tongue in Sauce - Recipe | Bonapeti.com
bonapeti.com
Recipe: Cranberry-Orange Sauce - CIRI
ciri.com
Pickled Tongue In Apricot Sauce - Appetizer - Kosher Recipe
chabad.org