Water Chestnut Pea Salad Recipe: How to Make It
A local restaurant serves a pea salad that everyone raves over, so I came up with a similar version my family likes even better. My husband requests the well-dressed crunchy combination often during...
Keywords
- pea salad with water chestnuts
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Cooking tools:
- Cutting board
- Chef's knife
- Peeler
- Grater
- Skillet
- Paper towel
- Colander
- Mixing bowl
- Spoon
- Serving bowl
- Refrigerator
Ingredients
- 2 medium carrots, chopped
- 1 package (16 ounces) frozen peas, thawed
- 1 can (8 ounces) sliced water chestnuts, drained
- 2 green onions, thinly sliced
- 1/2 cup shredded part-skim mozzarella cheese
- 1/2 cup prepared ranch salad dressing
- 5 bacon strips, cooked and crumbled
- 1/4 teaspoon pepper
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