Ajinomoto | Meaty Ginataang Kalabasa at Sitaw Meal for Kids - Ajinomoto

Ajinomoto | Meaty Ginataang Kalabasa at Sitaw Meal for Kids - Ajinomoto

www.cookmunitybyajinomoto.com

Meaty Ginataang Kalabasa at Sitaw Meal for Kids AJI-NO-MOTO® Umami Seasoning, AJI-GINISA® Flavor Seasoning MixIngredients - 1/8 tsp.

View full recipe on www.cookmunitybyajinomoto.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.cookmunitybyajinomoto.com.

Share this recipe:

Ingredients

  • 1/8 tsp. (0.5g) Salt, iodized
  • 1/8 tsp. (0.5g) Ground black pepper
  • 1/2 tsp. (1g) AJI-NO-MOTO® Umami Seasoning
  • 1/4 kilo (250g) Pork liempo, sliced
  • 7 tsps. (35ml) Cooking oil
  • 5 Tbsps. (75ml) Cooking oil
  • 1/4 cup (60g) Onion, minced
  • 5 tsps. (25g) Garlic, minced
  • 2 cups (300g) Kalabasa, cubed
  • 1 cup (250ml) Water
  • 2 cups (430ml) Coconut cream
  • 3 cups (300g) Sitaw, sliced into 1 1/2 inches
  • 1 pack (8g) AJI-GINISA® Flavor Seasoning MiX
  • 3 tsps. (15ml) Fish sauce
  • 1/2 tsp. (1g) Ground black pepper
  • 1/4 cup (5g) Malunggay leaves

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This