Easy BLT Chicken Salad Recipe: A Fresh Twist on Classic Flavors - The Pass and Provisions
Our zesty BLT chicken salad recipe transforms your ordinary lunch into a flavor-packed experience. The creamy dressing adds a delightful twist that will make your family request it again.
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Ingredients
- 2 cups (480 milliliters) cooked chicken, shredded or diced
- 4 slices bacon, cooked and crumbled
- 1 cup (150 grams) cherry tomatoes, halved
- 1 cup (60 grams) romaine lettuce, chopped
- ¼ cup (40 grams) green onions, sliced
- 1 teaspoon smoked paprika or cayenne (optional)
- ½ cup (120 milliliters) mayonnaise (or Greek yogurt for a lighter option)
- 1 teaspoon Dijon mustard
- 1 teaspoon lemon juice
- ¼ teaspoon garlic powder
- Salt
- pepper
- ½ avocado, diced
- ¼ cup (30 grams) shredded cheese (cheddar or mozzarella)
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