Easy Bananas Foster Recipe
Make restaurant-style Bananas Foster at home in just 15 minutes! Caramelized bananas in a buttery rum sauce, served over ice cream. Includes both traditional and flambé methods.
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Wooden spoon
- Spatula
- Serving bowl
- Spoon
- Plate
- Kitchen shears
Ingredients
- 3 tablespoons butter
- ½ cup dark brown sugar
- 1 teaspoon vanilla
- 2 tablespoons rum
- ½ teaspoon cinnamon
- 2 bananas, sliced in half lengthwise
- 3 tablespoons chopped walnuts or pecans
- Vanilla bean ice cream
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