Smoky Maple-Glazed Baby Back Ribs
Enjoy tender, smoky baby back ribs with a sweet maple glaze that delivers a delicious balance of savory and slightly sweet notes. This dish features slow-cooked ribs finished under the broiler for a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.solin.stream.
Ingredients
- 6 oz Baby Back Ribs
- 1 tbsp Maple Syrup
- 1 tsp Smoked Paprika
- 1/2 tsp Garlic Powder
- Salt & Black Pepper to taste
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