Tomato and Mussels in Goat Cheese | Woolwich Dairy
Enjoy the juicy goodness of mussels with fresh tomatoes and the creamy, tangy flavour of goat milk cheese.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.woolwichdairy.com.
Ingredients
- 55g Woolwich Dairy Original Soft Fresh Goat Cheese
- 1 kg fresh mussels, cleaned
- ½ cup white wine
- ½ cup cherry tomatoes, diced
- 1 tbsp extra virgin olive oil
- 1 tbsp fresh oregano, finely chopped
- ¼ tsp sea salt
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