My Grandmother's Honey Whole Wheat Bread Recipe
Looking for the perfect honey whole wheat bread recipe? This homemade loaf is soft, nutty, and perfect for breakfast or sandwiches. Let's bake together!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hellorecipes.net.
Ingredients
- 3 cups (360g) whole wheat flour
- 1 cup (120ml) warm water (110°F / 43°C)
- 2 tablespoons (30ml) honey
- 2 tablespoons (28g) unsalted butter, melted
- 1 teaspoon (6g) salt
- 1 packet (2¼ teaspoons / 7g) active dry yeast
- Optional: 1 tablespoon (15ml) olive oil for greasing the bowl
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