Mango Tango Recipe | Food Network UK
This mouth-watering recipe is ready in just 19 minutes and the ingredients detailed below can serve up to people.
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Cooking tools:
- Ice cream scoop
- Grater
- Chef's knife
- Cutting board
- Freezer
- Plate
- Glass
Ingredients
- 1 ripe mango, peeled
- 1 bottle cava (spanish sparkling wine)
- 1 tablespoon lemon pico di gallo salt
- 1 lime, halved
- 4 teaspoons fresh ginger juice
- 1/2 cup mango sorbet
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