Country Fried Cauliflower | Just A Pinch Recipes
Everything is better fried, including cauliflower! The outside is nice and crispy while the center gets warm and soft. Perfect with Parmesan cheese on top.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 large head of cauliflower
- 2 large eggs, beaten with 1 Tbsp water
- 3/4 - 1 cup(s) all-purpose flour
- 1/2 teaspoon(s) salt
- 1/4 teaspoon(s) black pepper
- 1/4 teaspoon(s) onion powder
- 1/4 teaspoon(s) garlic powder
- 2 tablespoon(s) Parmesan cheese, finely grated and divided
- 1/8 teaspoon(s) sweet Spanish paprika (optional)
- - peanut or canola oil for frying
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