Pancake Baskets with Strawberries & Ice-Cream (Gluten Free, Dairy Free)
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Ingredients
- 150 g gluten free plain flour
- 1 tsp xanthan gum
- 300 ml rice
- 2 eggs
- 1 tbsp caster sugar
- 5 egg yolks
- 50 g caster sugar
- 500 ml dairy free milk
- 250 ml dairy free cream
- 1 tsp vanilla extract or vanilla pod
- 16 strawberries
- dairy free chocolate sauce
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