Tropical Fruit Jam | Low Sugar Recipe

Tropical Fruit Jam | Low Sugar Recipe

www.splenda.com.au

Serve this colourful low sugar jam with baked ham or roast pork loin. Serve this at room temperature before serving for best flavour.

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Ingredients

  • 1 cup dry roasted macadamia nuts, chopped
  • 2 medium mangoes, peeled and pitted
  • 1 medium papaya, peeled, seeded, and finely chopped
  • 1 cup orange juice
  • ¼ cup lemon juice
  • ⅛ teaspoon ground cloves
  • 1 (50 g) package pectin for less or no sugar needed recipes
  • 1 cup Splenda® Granulated Sweetener
  • 1 tablespoon orange zest

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