Creamy Cheesy Shrimp Dish with Buttery Topping
Indulge in this creamy, cheesy shrimp casserole topped with a crispy buttery breadcrumb crust. Perfect for weeknights or special occasions.
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Cooking tools:
- Pot
- Colander
- Mixing bowl
- Spatula
- Baking dish
- Saucepan
- Microwave
- Oven
- Grater
- Measuring spoon
- Aluminum foil
- Airtight container
- Ramekin
- Air fryer
- Kitchen timer
- Instant-read thermometer
- Oven mitt
Ingredients
- 2 pounds large shrimp, peeled and deveined
- 1 tablespoon Old Bay seasoning
- 1 tablespoon salt for cooking water
- 2/3 cup mayonnaise
- 1/2 teaspoon garlic powder
- 1/2 teaspoon ground black pepper
- 1 tablespoon butter, plus more to grease the pan
- 1/2 cup panko bread crumbs
- 4 ounces shredded mozzarella cheese
- 4 ounces shredded medium cheddar cheese
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