Breakfast Cookies - Community Natural Foods

Ingredients

• 1 tbsp chia seeds
• 2 tbsp water
• 3 1/4 cups gluten-free rolled oats
• 1 tsp baking powder
• 2 tsp ground cinnamon
• 15 ounces can navy beans
• 1/4 cup coconut oil, melted
• 1/4 cup Community Naturals maple syrup
• zest of one lemon
• 1/4 cup unsweetened applesauce
• 1 tsp vanilla extract
• 1/2 cup mixed dried fruit (raisins, chopped apricots, banana chips, apples)
• 1/4 cup pumpkin seeds