Roasted Vegetable Quinoa Bowls Recipe

Ingredients

• - 2 cups cooked quinoa
• - 1 large sweet potato, diced into 1-inch cubes
• - 1 large red bell pepper, diced
• - 1 large red onion, diced
• - 2 cloves garlic, minced
• - 2 tablespoons olive oil
• - 1 teaspoon ground cumin
• - 1 teaspoon smoked paprika
• - 1/2 teaspoon sea salt
• - 1/4 teaspoon freshly ground black pepper
• - 1/4 cup chopped fresh parsley