Lemon Chutney recipe at PakiRecipes
Lemon Chutney recipe. Lemon skins dipped in tangy sauce made with lemon juice, sugar and spices. Posted by Dr.Chikna.
Keywords
- pakistani
- pakistani recipes
- recipes
- pakistani cuisine
- pakistani cooking
- pakistan
- food
- spices
- asia
- urdu
- cuisine
- kitchen
- free
- easy
- simple
- hot
- cook
- vegetarian
- meal
- dishes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pakirecipes.com.
Ingredients
- 1/2 kg Lemons (Nimbu)
- 250 grams Sugar (Cheeni) (2 cups heaped)
- 1 teaspoon Red chili pepper ( Lal Mirchi )
- 2 tablespoons Salt ( Namak )
- 1/4 teaspoon ground big Cardamoms ( Elaichi Moti)
- 1/8 teaspoon ground Cloves (Lavang)
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