Homemade and gluten-free spread - Gluten Libre
Discover a delicious homemade and gluten-free chocolate hazelnut spread perfect for Candlemas pancakes. Easy to make with just a few ingredients!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at glutenlibre.co.
Ingredients
- 300g of roasted hazelnuts
- 100g blond sugar
- 150g of milk chocolate
- 10g cocoa powder
- 10ml grape seed or sunflower oil
- 1/2 teaspoon of fleur de sel
- 1 tablespoon of liquid vanilla or 1 sachet of vanilla sugar if you don’t have liquid vanilla
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