Fragrant Duck with Spiced Soy & Cinnamon Recipe | myfoodbook | Breville Fast Slow Cooker recipes
Collect this Fragrant Duck with Spiced Soy & Cinnamon recipe by Breville. MYFOODBOOK.COM.AU | MAKE FREE COOKBOOKS
Ingredients
- 2 tablespoons sea salt
- 1 tablespoon Sichuan pepper
- 1 x 2kg duck, washed and excess fat removed
- 750ml chicken stock
- 2cm piece ginger, sliced
- 1 clove garlic, smashed
- 2 green onion, sliced
- 3 star anise
- 1 cinnamon quill
- Cup Shaoxing wine
- 1/4 cup light soy sauce
- 2 tablespoons white sugar
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