Braised Duck in Soy and Tamarind Recipe - Awesome Cuisine
This tender braised duck recipe combines sweet soy sauce and tangy tamarind in a rich, flavorful sauce. Perfect for special dinners and easy to make at home.
Ingredients
- 1 Whole Duck (small (about 1 to 1 1/4 kg), cleaned, washed, dried)
- 1 1/2 tbsp Coriander Powder
- 1 tsp Black Pepper Powder
- 1 tbsp Brown Sugar
- 2 tbsp Dark Soy Sauce
- 100 ml Tamarind Extract
- 1 1/2 litres Water
- 2 tbsp Oil
- 1 Onion (small, finely minced)
- 1 Cinnamon Stick
- 4 Cloves
- 3/4 tsp Salt
- 2 tbsp Coriander Leaves (chopped)
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