Cocoa Fudge Cake Recipe
Heat oven to 350 degrees F. Grease and flour (3) 8" round cake pans. Cream butter. Add brown sugar and eggs, beat on high with mixer until light and fluffy about 15 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.handi-foil.com.
Ingredients
- 1 cup butter or margarine
- 5 ¾ cups packed brown sugar
- 4 eggs
- 5 ½ tsp vanilla
- ¾ cup unsweetened cocoa
- 1 tsp baking soda
- 3 cups sifted cake flour
- 1 cup sour cream
- 3 ⅔ cups boiling water
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