Finally, a Recipe to Keep Your Chicken Breasts Juicy
Chicken breasts are a difficult cuts of poultry to avoid overcooking. These harissa and yogurt grilled chicken breasts make it a lot easier.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonuniversity.com.
Ingredients
- 2 tablespoons harissa paste
- 1 teaspoon paprika
- 1 teaspoon caraway seeds
- 1 lime, juiced
- 3 garlic cloves
- 1 bunch of cilantro
- 1 teaspoon sea salt
- 2 teaspoons cumin
- 1 dried chili
- 1 cup Greek yogurt
- 1 cup olive oil
- 1 bunch of mint
- 1 cup water
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