Cheese Tortellini with Spinach and Crispy Chicken

Ingredients

• 1 lb chicken breast (cut into small pieces)
• 1/2 cup flour (divided)
• 1 tsp garlic powder
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/2 tsp onion powder
• Olive oil
• 4 tbsp butter
• 1 tbsp minced garlic
• 1 cup heavy cream or milk
• 1 cup parmesan cheese (extra for garnish)
• 6 cups vegetable or chicken broth, or water
• 9 oz cheese tortellini (Buitoni is our favorite)
• 5 oz baby spinach
• Fresh or dried basil for garnish