Spaghetti and mini Meatballs | Jernej Kitchen

Ingredients

• 300 g minced beef
• 4 tbsp olive oil
• 2 tbsp breadcrumbs
• 1 egg
• 1 handful of parsley, fresh
• 1 handful of parmesan, freshly grated
• 400 g dried spaghetti
• 1/2 tsp all spice
• 1 carrot, large
• 1 onion
• 1 clove of garlic
• 10 cherry tomatoes
• 1 tbsp balsamic vinegar
• 100 g tinned chopped tomatoes
• 1 handful of fresh basil