Congee with Minced Pork (瘦肉粥) | Yi Reservation
Congee is a one of my favorite Chinese comfort foods and it is a great dish to stay healthy in the hot summer day. Learn to make this delicious Cantonese Congee with Mince Pork dish with easy steps.
Keywords
- rice
- congee
- chinese
- cantonese
- authentic
- pork
- healthy
- easy
- porridge
Ingredients
- 1.5 cup Rice
- 2 gallon water
- 1 lb pork bone
- 3 slice ginger
- ½ LB minced pork
- 1 slice ginger
- ½ tbsp Salt and pepper
- ¼ cup water
- Iceberg lettuce, thinly sliced
- 1 tbsp white pepper powder
- Thinly sliced ginger
- Salt to taste
- Scallions, chopped
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