Peach Ice Cream Recipe | Epicurious
A ripe peach eaten over the kitchen sink is hard to beat, but this comes mighty close.
Keywords
- ice cream
- peach
- gluten free
- blender
- summer
- gourmet
Ingredients
- 2 pounds ripe peaches
- 2 teaspoon fresh lemon juice
- 1 cup plus 2 tablespoons sugar, divided
- 1 1/2 tablespoons cornstarch
- 1 3/4 cups heavy cream
- 1 3/4 cups whole milk
- 4 large egg yolks
- 1/2 teaspoon pure vanilla extract
- 1/4 teaspoon pure almond extract
- an ice cream maker
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