Mediterranean Salad with Chicken Skewers
www.performancefoodservice.com
Moist thigh meat with Mediterranean spices over romaine, tossed in Tuscany balsamic vinaigrette, with red onions, cucumbers, kalamata olives, Roma tomatoes, feta, and a side of warm naan.
Ingredients
- 2 ea. Zebec® Chicken Thigh skewers
- Zebec® Greek blend seasoning
- 1 tbsp. Brilliance Butter Flavored Oil
- 2 cups Peak Fresh Produce® Lettuce, Romaine
- 2 oz. Village Gardens® Tuscany balsamic vinaigrette
- 1/4 ea. Peak Fresh Produce® Euro Cucumber, sliced thin on bias
- 1/4 ea. Peak Fresh Produce® Onion(s), Red, thinly shaved
- 1 ea. Peak Fresh Produce® Tomato(es), Roma , cut into wedges
- 2 tbsp. Roma® Olives, Kalamata, pitted
- 1/4 cup Nature’s Best Dairy® Feta cheese, crumbled
- 1 ea. Zebec® Naan bread, warmed and cut into four
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