Crispy Baked Parmesan Zucchini Fries – Savory Snack or Side
Golden, crunchy zucchini fries coated in Parmesan, baked for easy flavor. Perfect as a healthy side, appetizer, or satisfying snack.
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Aluminum foil
- Paper towel
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Fork
- Tongs
- Spatula
- Serving platter
- Cooling rack
- Airtight container
Ingredients
- 2 pounds zucchini, cut into ½-inch-wide sticks
- 2 large eggs (or egg whites for a lighter version)
- ¾ cup grated Parmesan cheese
- 1 tablespoon dried mixed herbs or Italian seasoning
- 1½ teaspoons garlic powder
- 1 teaspoon paprika
- Salt
- black pepper
- Cooking spray or a little olive oil for the baking sheet
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