Easy Keto Chicken Pesto Broccoli Casserole | Hip2Keto

Ingredients

• 3 cups of broccoli florets, cut into similar-sized pieces
• 4 cups cooked chicken, shredded
• 1 cup sour cream
• 4 oz. cream cheese, softened
• 3 tablespoons butter, softened
• 1/4 cup keto-friendly pesto, such as Mezzetta brand
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon garlic powder
• 2 cups mozzarella + provolone cheese, shredded
• 1/2 cup parmesan cheese, shredded