Chicken Fingers Two Ways: Part Two

Name: Chicken Fingers Two Ways: Part Two
Total time: 25 min
Ingredients: 3 libras boneless, skinless chicken breasts - about 4 breasts, sliced into fingers; 1/2 cup grated parmesan cheese; 1 cup unseasoned bread crumbs; 1/2 cup Panko bread crumbs; 1 1/2 tablespoon dried parsley; 1/2 teaspoon onion powder; 1/2 teaspoon garlic powder; 1/2 teaspoon salt; 1/2 teaspoon pepper; 2 eggs; 1/2 cup milk; 2-3 inches veggie oil or shortening

en.petitchef.com

Combine the eggs and milk in a shallow dish. Combine all remaining ingredients, except the chicken, in another shallow dish. - Recipe Appetizer : Chicken...

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Ingredients

3 libras boneless, skinless chicken breasts - about 4 breasts, sliced into fingers
1/2 cup grated parmesan cheese
1 cup unseasoned bread crumbs
1/2 cup Panko bread crumbs
1 1/2 tablespoon dried parsley
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/2 teaspoon pepper
2 eggs
1/2 cup milk
2-3 inches veggie oil or shortening