STROH Recipes: Butternut Squash Soup – Add a little STROH!
Enjoyment that brings autumn to life – Butternut squash soup: Creamy squash balanced with spices and vegetable broth. Crunchy pumpkin seed brittle adds a sweet, nutty bite – perfect for cozy...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.stroh.at.
Ingredients
- 100 g sugar
- 60 g butter
- 1 tsp STROH 60 or 40
- 80 g pumpkin seeds
- 1 Butternut squash (approximately 1 kg)
- 3 tbsp oil
- 5 cm ginger
- 1 small onion
- 1 chili pepper
- 1 garlic clove
- 3 tbsp STROH 60 or 40
- 500 ml vegetable broth
- 250 ml heavy cream
- salt
- black pepper
- pumpkin seed oil for serving
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