Chicken & Seafood Paella (Pressure King Pro 5L) | Drew & Cole

Ingredients

• 1 tbsp olive or cooking oil
• 1 onion, finely chopped
• 2 garlic cloves, finely chopped
• 4 chicken breasts, diced
• 1 green pepper, sliced in to strips
• 150g baby plum tomatoes, halved
• 100g paella rice
• 200ml chicken stock
• ½ tsp oregano
• 1 pinch saffron threads (optional)
• 200g shell-on prawns (or 125g shelled prawns)
• 12 mussels in their shells
• Salt and pepper (to taste)