Gluten-Free Brioche Buns - Bloomcooking

Gluten-Free Brioche Buns - Bloomcooking

bloomcooking.com

Enriched doughs like brioche are often made with added milk, butter, and sugar. For individuals looking for dairy-free options, we recently made a recipe fea...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bloomcooking.com.

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Ingredients

  • 300 g Warm Milk
  • 12 g Fresh Yeast (or active dry yeast)
  • 16 g Whole Psyllium Husk
  • 55 g Olive Oil
  • 3 Eggs (plus 1 extra egg for brushing)
  • 230 g Caputo Fioreglut Gluten-free Flour
  • 160 g Potato Starch
  • 120 g Tapioca Starch
  • 120 g Brown Rice Flour
  • 70 g Whole Grain Rice Flour
  • 50 g Sugar
  • 15 g Protein Powder (optional)
  • 1½ tsp Salt
  • Egg Wash (1 beaten egg)
  • Sesame Seeds (optional)

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