How to Make Spicy Chicken Croquette - SheClick.com

Ingredients

• 1 cup milk
• 1 cup fresh chicken stock (canned broth may be substituted)
• 1/4 teaspoon white pepper
• 2 teaspoons freshly chopped parsley leaves
• Salt, to taste (only if using fresh chicken stock)
• 1/4 pound butter
• 1 stalk celery, minced
• 1 cup all-purpose flour
• 1 1/4 pounds chicken meat, cooked and ground in food processor
• 2 eggs
• 2 cups milk
• 1/8 teaspoon salt
• 3 cups all-purpose flour or cracker meal
• 3 cups bread crumbs
• 3 tablespoons butter
• 2 cups chicken stock
• 3 tablespoons all-purpose flour
• 2 teaspoons chopped fresh parsley leaves
• Pinch white pepper and salt
• Salad oil or liquid shortening, for frying
• Mashed potatoes, for serving