Pappardelle with Roasted Red Pepper Pesto - Pizza Today
Get the Pappardelle with Roasted Red Pepper Pesto Recipe. What is the purpose of Pappardelle. Pasta shapes hold heavy sauces.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pizzatoday.com.
Ingredients
- Large red bell pepper, halved and trimmed
- 3 garlic cloves garlic, peeled
- ¾ cup walnuts, chopped
- ½ cup sun-dried tomatoes, drained
- ½ cup fresh basil, plus 4 leaves for garnish
- ½ cup grated Parmesan cheese (or Pecorino)
- Salt and pepper to taste
- ½ cup extra-virgin olive oil
- 1-pound box pappardelle noodles
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