Chocolate Chip Pecan Cookies
These are proper, baked, chewy, yummy cookies without oil or sugar, simply flour, pecans, dried apricots, almond milk, and chocolate chips. Sound too good to be true? You’ll just have to try them...
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Cooking tools:
- Oven
- Baking sheet
Ingredients
- 170g/ 1 heaped and packed cup of flour (whole wheat, spelt, white, gluten free)
- 60g/ 1/2 cup toasted pecans
- 85g/ 1/2 cup dried apricots
- 6 tbsp almond milk (or other non dairy milk)
- 60g/ heaped 1/4 cup dark vegan chocolate chips
- Pinch of sea salt (optional)
- 1 tsp NuNaturals simple syrup
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