Best Vegan Black Bean Soup Recipe - How To Make Vegan Black Bean Soup

Best Vegan Black Bean Soup Recipe - How To Make Vegan Black Bean Soup

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This Vegan Black Bean Soup is a little spicy, a little smoky, and big on flavor. Top your bowl with crunchy tortilla chips, radish, red onion, jalapeños, generous wedges of creamy avocado, and a...

Keywords

  • American
  • Mexican
  • Tex Mex
  • autumn
  • dinner
  • gluten-free
  • low-cost
  • lunch
  • main dish
  • side dish
  • vegan
  • vegetarian
  • weeknight meals
  • winter
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Ingredients

  • 1 lb. dry black beans
  • 1 tsp. baking soda
  • 3 tbsp. extra-virgin olive oil, divided
  • 1 serrano pepper, seeded and finely diced
  • 2 poblano peppers, seeded and finely diced
  • 1 large red onion, finely diced, divided
  • 6 cloves garlic, minced
  • 1 1/2 tsp. kosher salt
  • 1 tsp. freshly ground black pepper
  • 1/2 tsp. ground white pepper
  • 2 tsp. dried shiitake powder (optional)
  • 2 tsp. cumin seeds
  • 1 tsp. ground coriander
  • 1 tsp. smoked paprika
  • 1/2 tsp. ground cayenne
  • 3 tbsp. tomato paste
  • 2 chipotle in adobo, minced
  • 1 1/2 tbsp. granulated sugar
  • 1 (14-oz.) can diced tomatoes
  • 5 c. water or low-sodium vegetable broth, plus more as needed
  • Crushed tortilla chips
  • Diced red onion
  • Sliced avocado
  • Sliced radishes
  • Sliced pickled jalapeños
  • Cilantro leaves
  • Lime wedges

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