Fresh Peach Coffee Cake with Brown Sugar Crumble by The Sweet Occasion
Fresh peach and brown sugar crumble top a soft coffee cake, perfect for summer! Easy to make with just 23 ingredients. Shareable on FoodSocial.
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Cooking tools:
- Stand mixer
- Hand mixer
- Cooling rack
- Baking pan
- Oven
- Stove
- Saucepan
- Dish
- Mixing bowl
- Whisk
- Spatula
- Toothpick
- Parchment paper
- Refrigerator
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Peeler
Ingredients
- 1 1/2 cups Peaches
- 2 Tbsp Light Brown Sugar
- 2 tsp Cornstarch
- 1/2 tsp Cinnamon, Ground
- 1 tsp Lemon Juice
- 3/4 cup All Purpose Flour
- 2/3 cup Light Brown Sugar
- 2 tsp Cinnamon, Ground
- 1 pinch Salt
- 6 Tbsp Butter, Unsalted
- 1 1/2 cups All Purpose Flour
- 1 tsp Baking Powder
- 1/4 tsp Baking Soda
- 1/2 tsp Salt
- 1/2 cup Butter, Unsalted
- 1/2 cup Granulated White Sugar
- 1/4 cup Light Brown Sugar
- 2 whole Egg
- 2 tsp Pure Vanilla Extract
- 3/4 cup Sour Cream
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