Classic Italian Spaghetti Carbonara Recipe
I very simple 30 minute classic Italian Spaghetti Carbonara recipe from What Dad Cooked. A delicious creamy sauce with pancetta and parmesan to finish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.whatdadcooked.com.
Ingredients
- 200g spaghetti
- 200g piece of guanciale or pancetta or bacon
- 50g Parmesan plus extra for putting on finished dish
- Splash of white wine
- 50ml chicken stock
- 1 egg
- 1 egg yolk
- 25g parsley chopped
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