FISH AND CHEESE
Creative fish and cheese fritters with Capretto cheese – enjoy a delicious 45-minute recipe using cod and fresh Capretto for a tasty snack or starter.
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Ingredients
- Cod 500 g
- Capretto 250 g
- Oil for frying to taste
- Flour 2 glasses
- Fioretto corn flour 1 glass
- Sugar 1 tablespoon
- Salt ½ tablespoon
- Instant yeast for savoury pies 1 tablespoon
- Milk 2 glasses
- Egg yolks 4
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