How to make Hot And Sour Tomato Soup With Fish Recipe
A spicy tangy well seasoned tomato soup with succulent pieces of poached fish.This sour-salty soup was made for those late-season tomatoes on your countertop ab
Ingredients
- 56.25 gram Fish meat
- 0.13 tablespoon Cornstarch
- 1/4 teaspoon Grated ginger
- 1/2 tablespoon Chinese cooking wine
- 0.13 teaspoon White pepper powder
- 0.06 As required Salt tsp
- As required Fish bones from filleted fish
- 1/4 No.s Scallion
- 3/4 Ginger slices
- 3/4 cup Water
- 1 No.s Tomatoes
- 1/4 tablespoon Oil
- 1/2-3/4 Hot chillies diced fine
- 0.13 Red Onion Diced
- 1 Garlic grated cloves
- 3/4-1 Ginger slice
- 1 piece White part of scallion
- 0.38 tablespoon Tomato paste
- 0.31 teaspoon Salt
- 1/2-3/4 tablespoon Sugar
- 3/4-1 tablespoon Lime juice
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